Made In USA

Enter Your Product Code

Join Our Newsletter

Product Questions? Contact Bridgford Customer Service!

Give us a call toll-free at 800-527-2105, or click the link below to contact our Customer Service Department. Thank you!

Contact Us

Cheesy Garlic Breadstick Dough, Fast and Easy, Layer Pack Bridgford® Cheesy Garlic Breadstick Dough, Fast and Easy, Layer Pack 6785

6785
Product #6785
GTIN10047500003961
Case Pack360/1 oz
Serving Size2 Breadsticks
Storage Temperature0°F
Shelf Life120 days
KosherNo

Child Nutrition

1 Breadstick = .75 oz equivalent grain servings.

Product Description

"Fast & Easy" Cheesy Garlic Breadstick Dough. Simply pan, thaw and bake.

Benefit of Using this Product

"Fast & Easy" with no proofing required.

Serving Suggestion

Recipe ideas - Ranch Sticks: Place 1 sheet of sticks topping side down on a greased half sheet pan (do not separate). Spread with 6 oz prepared ranch salad dressing. Top ranch dressing with 1 cup shredded Parmesan cheese. Let rise until double in size and bake in a preheated 325 degree convection oven for 10-12 minutes. For Crazy Garlic Cheesy Bun: Let sticks thaw. Place one stick on top of another so that filling is touching. Place in muffin pans. Let rise until double and bake.

Preparation and Cooking Instructions

Break apart sticks. Place sticks 1/2 inch apart on greased pan. Let sticks thaw for 1 hour (for a softer, larger breadstick, let sit out for 3 hours or until double in size). Bake at 300 degrees (convection oven) for 7-10 minutes or until golden brown, 325 degrees (conventional oven) 10-12 minutes or until golden brown. Remove to wire rack to cool slightly.

Ingredients

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (INTERESTERIFIED SOYBEAN, WITH DISTILLED MONO GLYCERIDES ADDED), EGGS, CORN SYRUP, LIQUID MARGARINE (HYDROGENATED SOYBEAN OIL, WATER, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [A PRESERVATIVE], CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), PARMESAN CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, CELLULOSE TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR), YEAST, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), WHEAT GLUTEN, CONTAINS 2% OR LESS OF: MAYONNAISE (SOYBEAN OIL, WATER, SUGAR, VINEGAR, EGG YOLKS, SPICES, NATURAL FLAVORS, EDTA ADDED TO PROTECT FLAVOR), SALT, SPICE, FERMENTED FLAVOR (SOYBEANS, WHEAT, SALT, MALTODEXTRIN, MODIFIED FOOD STARCH), MONOCALCIUM PHOSPHATE, SOY FLOUR, ENZYME, POTASSIUM IODATE, DATEM (DIACETYL TARTARIC ACID ESTER OF MONO-DIGLYCERIDES), CALCIUM STEAROYL LACTYLATE, CALCIUM SULFATE, MONO AND DIGLYCERIDES, TRICALCIUM PHOSPHATE AND ENZYMES (WHEAT), GARLIC, XANTHAN GUM, BUTTER FLAVORED OIL (WATER, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), ANNATTO, BHA, AND MIXED TOCOPHEROLS), ASCORBIC ACID (VITAMIN C).

Contains

Eggs, Wheat, Soybean, Milk

Nutrition Facts

180 servings per container
Serving Size 2 Breadsticks (57g)
Amount Per Serving
Calories		 160
% of Daily Value*
Total Fat 6g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 360mg15%
Total Carbohydrate 20g7%
Dietary Fiber 1g4%
Total Sugars
Protein 5g
Calcium 113.686mg10%
Iron 1.364mg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Shipping FactsCase WeightCase PackCase DimensionsCase CubeTie/High
24.5 lbs360/1 oz17.5x12.5x4.3750.53677/12
Bridgford School Foodservice

School Foodservice

Insist on the brand that has served America's foodservice estalishments since 1932! Bridgford School Foodservice fulfills US school breakfast and lunch requirements.

See Our Brochure