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Sweet Yeast Steakhouse Roll Dough, Layer Pack Bridgford® Sweet Yeast Steakhouse Roll Dough, Layer Pack 6767

6767
Product #6767
GTIN10047500005422
Case Pack180/2 oz
Serving Size1 Roll
Storage Temperature0°F
Shelf Life180 days
KosherNo

Child Nutrition

1 Roll = 2 oz equivalent grain servings.

Product Description

Bridgford Sweet Yeast Steakhouse Roll Dough provides an opportunity for the operator to bake their own fresh rolls. Each roll is perfectly formed, ready for proofing and baking.

Benefit of Using this Product

0 grams Trans Fat.

Serving Suggestion

Serve warm.

Preparation and Cooking Instructions

Place frozen roll dough on a greased sheet pan 1/2 to 1 inch apart. Brush dough with melted butter. Let dough thaw and rise in warm area until double in size. Bake in a preheated 325 degree convection oven for 9 to 11 minutes or until golden brown (conventional oven: 375 degrees for 12 to 14 minutes or until golden brown). Remove from oven and pan to cool on wire rack.

Ingredients

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SHORTENING (INTERESTERIFIED SOYBEAN, WITH DISTILLED MONO GLYCERIDES ADDED), YEAST, EGGS, CONTAINS LESS THAN 2% OF ASCORBIC ACID (VITAMIN C), MONOCALCIUM PHOSPHATE, SOY FLOUR, ENZYME, POTASSIUM IODATE, COLOR (YELLOW #5, YELLOW #6), SALT.

Contains

Eggs, Wheat, Soybean

Nutrition Facts

180 servings per container
Serving Size 1 Roll (57g)
Amount Per Serving
Calories
150
% of Daily Value*
Total Fat 3g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 260mg11%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars
Protein 4g
Calcium 8.105mg0%
Iron 1.509mg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Shipping FactsCase WeightCase PackCase DimensionsCase CubeTie/High
24.5 lbs180/2 oz17.7x12.9x4.60.60787/12
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