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White Bakery Yeast Roll Dough, Layer Pack Bridgford® White Bakery Yeast Roll Dough, Layer Pack 6725

6725
Product #6725
GTIN10047500003206
Case Pack240/1.5 oz
Serving Size1 Roll
Storage Temperature0°F
Shelf Life180 days
KosherNo

Child Nutrition

1 Roll = 1.5 oz equivalent grain servings.

Product Description

Bridgford White Bakery Yeast Roll Dough provides an opportunity for the operator to bake their own fresh rolls. Each roll is perfectly formed, ready for proofing and baking.

Benefit of Using this Product

0 grams Trans Fat.

Serving Suggestion

May be served in baskets, on individual bread plates, or on sheet pans for cafeteria lines. Excellent for all types of Commercial Restaurants, In-Store Bakeries, and School Cafeteria Service Institutions.

Preparation and Cooking Instructions

Remove desired number of frozen rolls from product case. (One layer of 60 rolls will fill a standard 18 x 26 baking sheet pan.) Gently separate the individual rolls and arrange evenly on a greased sheet pan. The space between rolls should be about 1 inch. Brush any excess flour from rolls at this time. Brush dough with melted butter or margarine or spray with vegetable oil pan release. Allow rolls to rise in a proofer or a warm, draft free area for approximately 1.5 hours or until they are at least 3 times their original size. (Raising may be accelerated by placing pre panned rolls in a retarder or cooler overnight [about 40 degrees], pans must be well covered with plastic to prevent dehydration of the rolls.) Bake in a preheated 375 degree oven for 12 to 14 minutes or until done. (Convection oven, 325 degrees for 10 to 12 minutes.) To maintain a soft crust, brush with melted butter or margarine while still hot. Turn out onto a cooling rack immediately and cool for 5 minutes before serving.

Ingredients

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANE SUGAR, SHORTENING (INTERESTERIFIED SOYBEAN, WITH DISTILLED MONOGLYCERIDES ADDED), YEAST; CONTAINS 2% OR LESS OF: SALT, MILK POWDER (WHEY, NON-FAT DRY MILK, SOY FLOUR, CALCIUM SULFATE), MONOCALCIUM PHOSPHATE, POTASSIUM IODATE, ENZYME, ASCORBIC ACID (VITAMIN C).

Contains

Wheat, Soybean, Milk

Nutrition Facts

240 servings per container
Serving Size 1 Roll (43g)
Amount Per Serving
Calories
120
% of Daily Value*
Total Fat 2g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 21g7%
Dietary Fiber 1g4%
Total Sugars
Protein 3g
Calcium 0mg0%
Iron 1.71mg6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Shipping FactsCase WeightCase PackCase DimensionsCase CubeTie/High
24.5 lbs240/1.5 oz17.5x12.5x4.240.53677/12
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