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| Product # | 6720 |
|---|---|
| GTIN | 10047500002551 |
| Case Pack | 240/1.5 oz |
| Serving Size | 1 Breadstick |
| Storage Temperature | 0°F |
| Shelf Life | 180 days |
| Kosher | No |
1 Breadstick = 1.5 oz equivalent grain servings.
Bridgford Breadsticks are perfectly formed, pre-cut dough sticks. Ready for slicing, proofing, and baking soft or crispy breadsticks. Each stick is 12" long and 1.5 oz in weight.
0 grams Trans Fat. Fits into California SB12.
12" Sticks (one whole stick), 6" Sticks (cut dough stick in half before proofing), 4" Sticks (cut dough stick in thirds before proofing), 3" Sticks (cut dough stick in fourths before proofing).
Remove desired number of frozen layers of pre cut breadsticks from case (immediately return remaining layers to freezer), allow to thaw at room temperature for approximately 5 minutes. Separate individual sticks and place them approximately 1 inch apart on a greased sheet pan (if shorter sticks are desired, cut each stick in half for 6 inch sticks, or in thirds for 4 inch sticks). Brush with melted butter or margarine. Allow dough sticks to rise in a warm place for approximately 1 hour or until 2 to 3 times in size. Bake in a preheated 325 degree convection oven for 7 to 10 minutes, or until golden brown (375 degrees for a conventional oven).
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANE SUGAR, SHORTENING (INTERESTERIFIED SOYBEAN, WITH DISTILLED MONOGLYCERIDES ADDED), YEAST; CONTAINS 2% OR LESS OF: SALT, MILK POWDER (WHEY, NON-FAT DRY MILK, SOY FLOUR, CALCIUM SULFATE), MONOCALCIUM PHOSPHATE, POTASSIUM IODATE,_ENZYME, ASCORBIC ACID (VITAMIN C).
Wheat, Soybean, Milk
Nutrition Facts | |||
|
240 servings per container Serving Size 1 Breadstick (43g) | |||
|
Amount Per Serving Calories | 120 | ||
| % of Daily Value* | |||
| Total Fat 2g | 3% | ||
| Saturated Fat 0.5g | 3% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 210mg | 9% | ||
| Total Carbohydrate 21g | 7% | ||
| Dietary Fiber 1g | 4% | ||
| Total Sugars | |||
| Protein 3g | |||
| Calcium 0mg | 0% | ||
| Iron 1.71mg | 4% | ||
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
| Shipping Facts | Case Weight | Case Pack | Case Dimensions | Case Cube | Tie/High |
| 24.5 lbs | 240/1.5 oz | 17.5x12.5x4.24 | 0.5367 | 7/12 |
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