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| Product # | 6180 |
|---|---|
| GTIN | 10047500002636 |
| Case Pack | 60/2 oz |
| Serving Size | 1 Biscuit |
| Storage Temperature | 0°F |
| Shelf Life | 365 days |
| Kosher | No |
1 Biscuit = 1.75 oz equivalent grain servings.
Bridgford Old South "Heat & Serve" Buttermilk Biscuits are fully baked. Each case has clearly printed heating instructions in English and Spanish. The case is lined with a plastic bag for moisture protection. The biscuits can be heated from thawed or frozen, in convection or conventional ovens, or microwaved.
0 grams Trans Fat.
Bridgford Fully Baked "Heat & Serve" Buttermilk Biscuits taste great with butter and honey or jam. For variety, top with country gravy, fresh berries, or easily split them open for delicious biscuit sandwiches!
Each layer of biscuits is packed on an ovenable, disposable tray. Place this tray onto a sheet pan for easy handling. Preheat convection oven to 325 degrees. If using a conventional oven, preheat to 375 degrees. Place sheet pan into oven. Allow biscuits to heat for 7 to 8 minutes from a thawed state, or 10 to 12 minutes from frozen. (See case for specific microwave heating times). Carefully remove sheet pan from oven and brush biscuit tops with melted butter or margarine, if desired. Transfer biscuits to a serving plate or basket. To keep remaining biscuits warm, place the entire sheet pan into a warming drawer, set at 50% moisture and 160 degrees.
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), BUTTERMILK POWDER, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT.
Wheat, Milk
Nutrition Facts | |||
|
60 servings per container Serving Size 1 Biscuit (57g) | |||
|
Amount Per Serving Calories | 170 | ||
| % of Daily Value* | |||
| Total Fat 6g | 9% | ||
| Saturated Fat 3g | 14% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 500mg | 21% | ||
| Total Carbohydrate 25g | 8% | ||
| Dietary Fiber 1g | 4% | ||
| Total Sugars | |||
| Protein 4g | |||
| Calcium 50mg | 6% | ||
| Iron 1.5mg | 8% | ||
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
| Shipping Facts | Case Weight | Case Pack | Case Dimensions | Case Cube | Tie/High |
| 9.0 lbs | 60/2 oz | 16.0x12.25x3.875 | 0.4395 | 8/14 |
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