Made In USA

Join Our Newsletter

Get Social

YouTube Pinterest Instagram X Facebook

Apple Fritter Gift Breads

1 loafBridgford Frozen Ready-Dough®, thawed
1medium size Granny Smith apple, peeled, cored and finely diced (about 2 cups)
¼ cupgranulated sugar
1 teaspooncinnamon
1/8 teaspoonnutmeg
¼ cupmelted butter

Lightly grease 4 mini loaf pans; set aside. In a medium bowl, combine sugar and spice. Add apples and stir until apple pieces are coated; set aside. On a lightly floured surface, roll thawed dough to a 16 x 8-inch rectangle. Brush dough evenly with 1 tablespoon of melted butter. Top butter with apple mixture.  Spread apples to make an even layer. With palms of hands, gently press apple mixture into dough. With a sharp knife, cut dough into three long strips (16-inch direction).  Stack strips so that they are evenly placed on top of one another. Slice this width-wise into 8 equal slices to make 8 squared stacks. Place 2 stacks, slice side up, on its side in prepared loaf pan. Repeat with remaining stacks. Let rise until double in size.  Bake in a preheated 375°F oven for 15-20 minutes or until golden brown. Remove from oven and let cool in pan.

Print Recipe

Join Our Newsletter

Yes, I want promotions and more.

Get Social

Follow the Bridgford Family
on your favorite network.

Facebook X Instagram Pinterest YouTube

© 2024 Bridgford Foods Corporation - Corporate Homepage - Investors - Corporate - Employees - Governance - Contact - Site Map - Toll-Free 1-800-527-2105