Made In USA

Join Our Newsletter

Get Social

YouTube Pinterest Instagram Twitter Facebook

Italian Cheese Crusts

1 loafBridgford Frozen Ready-Dough®, thawed
2 tspoil
4 tspParmesan cheese
¼ tspItalian seasoning
¼ tspgarlic powder
¾ cupgrated Mozzarella cheese

Cut loaf crosswise into 4 pieces. Using a little flour on dough and board, roll each piece out to a 6-inch diameter circle. Place dough circles on greased baking sheets and spread with oil. Sprinkle with seasonings. Top with Mozzarella. Let rise until very light, 2 to 3 hours. Bake at 375° for 12-15 minutes or until golden brown.

Print Recipe

Join Our Newsletter

Yes, I want promotions and more.

Get Social

Follow the Bridgford Family
on your favorite network.

Facebook Twitter Instagram Pinterest YouTube

© 2020 Bridgford Foods Corporation - Corporate Homepage - Investors - Corporate - Employees - Code of Conduct - Contact - Site Map - Toll-Free 1-800-527-2105